Comments on: Homemade Stuffing with French Bread

By: Rosie

Rosie — Wed, 15 Nov 2023 16:10:17 +0000

In reply to Francie. Yes, you can reduce the amount of spices.

By: Francie

Francie — Wed, 15 Nov 2023 13:42:17 +0000

Hi, I was looking for a recipe for Maryland Stuffed Ham and I didn’t find one, hope you consider creating one soon.

In the meantime, If I want to decrease the spiciness of a dish how much should I reduce the spices too? for instance if I wanted to reduce the spices of 3 tablespoons crushed red pepper &
2 tablespoons black pepper, how much of each should I use for each? Hope that makes sense?

By: Leena M

Leena M — Thu, 18 Nov 2021 13:39:46 +0000

This recipe is delicious. This is how I prepare mine every year. I’m interested in being apart of your Thanksgiving giveaway this year fir my 3 children and I.

By: Kim Roulhac

Kim Roulhac — Wed, 17 Nov 2021 02:46:44 +0000

I am so glad that you have a “southern” stuffing recipe with white bread. I do not like cornbread dressing at all. Thanks cousin!!!!!

By: Q

Sun, 22 Dec 2019 23:30:48 +0000

Hey sis, I’m tasked with bringing the yams and stuffing for Christmas Eve dinner. I’ll be following your recipes all the way! Headed out to the grocery store now. More to follow after Tuesday :o) I’m nervously excited!

By: Rosie

Rosie — Mon, 25 Nov 2019 01:37:13 +0000

In reply to Andrea. Try the unseasoned. That way you can control everything.

By: Andrea

Andrea — Mon, 25 Nov 2019 00:02:53 +0000

I havent made this yet, but want to for Thanksgiving. I bought seasoned bread cubes to save some time because I am cooking the majority of dinner. Will that work with this recipe or will it be too much salt?

By: Lori

Lori — Wed, 18 Sep 2019 16:15:13 +0000

I do it similar but I add sage, poultry seasoning and sausage. Yum!

By: Rosie

Rosie — Sat, 17 Nov 2018 23:33:38 +0000

In reply to Sandra Bertil. vegetable oil.

By: Sandra Bertil

Sandra Bertil — Sat, 17 Nov 2018 23:00:50 +0000

Can the bacon drippings be substituted for something else